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Croutons
This is great to make your own croutons for your salads, etc. When you make your own you know what goes into it and you are proud of your accomplishment. You can also add your own flavorings.



Category Side
Chef allrecipes.com
Contributor Jeremiah
Last Update 1/20/2013 2:23:43 PM
Prep Time 420 min
Cook Time 20 min
Serves 10
Ingredients

arrow_right Bread, 15 slices
 arrow_right Butter, 1/4 cup
 arrow_right Garlic powder, 2 tsp

Cooking Instructions

Preparation
 Lay out bread to dry.
 Preheat oven to 350 degrees F (175 degrees C).
 Melt butter
 
 Cooking
 Remove crusts from stale bread slices.
 Brush bread on both sides with melted butter.
 Cut bread slices up into small cubes.
 Sprinkle with garlic salt (if desired).
 Arrange cubes on an ungreased cookie sheet.
 Bake at 350 degrees F (175 degrees C) for 15 minutes or until browned.
 Let cool.
 Store croutons in a covered container or plastic bag.
 
 Serving
 Serve in soups or salads.


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